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2024 June
2024.6.5
A collaboration menu of “3 kinds of marinated seafood of the day” using our domestic wild unused fish is now available at “Spring Valley Brewery Tokyo” operated by Kirin Holdings Co.
May
2024.5.22
Representative Inokuchi was selected for Forbes 30 UNDER 30 ASIA in 2024.
2024.5.20
On the May 19 broadcast of Nippon Television’s “Shuichi,” Fichele! was introduced on the May 19 broadcast of Nippon Television Network Corporation’s “Shuichi.
2024.5.20
We will participate in a lecture at “Osakana Elementary School” (https://www.osakana-sho.jp) on May 25th. The theme of the lecture will be “Various types of sea bream (including unused fish). Please see below for more information on participation.
2024.5.10
The article introducing “Genkai-don” in the Shokuhin Shimbun was also picked up by Yahoo!
2024.5.10
In the May 10 issue of Croissant magazine, “Fichele! was introduced in the May 10 issue of Croissant magazine.
2024.5.7
Otona no Oshareta Techo” magazine (June issue) featured ”Fishlle! was featured in the June issue of “Otona no Oshogare Techo” magazine.
2024.5.2
“Fishlle!” was introduced on TBS ‘THE TIME’ broadcast on May 2. was introduced on TBS “THE TIME” broadcast on May 2.
April
2024.4.30
The opening of “Genkai-don” was interviewed by Kansai Television’s news program “news runner” (Kansai Dafu 4 Prefectures + Tokushima).
2024.4.26
Forbes JAPAN June issue selected our CEO Inokuchi for the feature article “NEXT100” 100 Ways to Save the World.
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